Roux SLC

Menu

• 

  Funeral Potato Pave

  Cheddar mornay, and chive oil

  Price: 10.00 Each

• Honey harissa brussels

  Local honey, harissa spice, crispy brussels

  Price: 16.00 Each

• Polenta Fries

  Cilantro lime dressing, cotija, hot cheeto dust, pickled red onion

  Price: 10.00 Each

• 

  Beet Salad

  Tarragon emulsion, goat cheese, sunflower crema, sunflower crunch 14

  Price: 14.00 Each

• Pecan apple salad

  local honey dressing, rotating greens, goat cheese

  Price: 14.00 Each

• Maple glazed chicken

  Roasted acorn squash, roasted carrots, celery root puree, pickled fennel, 5 spice

  Price: 32.00 Each

• Grilled pork loin

  Mustard cream sauce, wilted greens, charred scallion polenta cake

  Price: 36.00 Each

• Tallow hanger steak

  local mushrooms & squash, mushroom demi, pickled carrots

  Price: 42.00 Each

• 

  Mushroom agnolotti

  Local oyster mushrooms, shallots, garlic, thyme

  Price: 28.00 Each

• 

  Pappardelle pasta & fennel sausage

  Kale sweet pepper, aged cheddar

  Price: 26.00 Each

• Coke

  Price: 3.00 Each

• Topo Chico

  Price: 5.00 Each

• Diet Coke

  Price: 3.00 Each

• San Pellegrino

  Price: 8.00 Each

• Sprite

  Price: 3.00 Each

• Rouxlette Mocktail

  Price: 8.00 Each

• Dr. Pepper

  Price: 3.00 Each

• Diet Dr. Pepper

  Price: 3.00 Each